Hey guys!
I know the one thing you’ve been missing from GIMB is video tutorials. I mean, I decided that was the one thing you’ve been missing. Honestly, if anything was missing it was probably my lack of dairy-free information because no matter how hard I try, I cannot bring myself to consistently cook without dairy, or eat all three meals a day without dairy. Still, videos!!!
I was inspired by the Tasty series, wherein they show you really fast how to make something super delicious-but was pretty sure those videos took like 15 takes in order to turn out so damn perfect. I don’t know who has time for that. And then I thought, “Hey, April! You’re not perfect.” And that maybe it would be helpful/fun/ridiculous to watch my cooking process which, while sometimes a nightmare, does wind up being delicious and gluten-free. That, my friends, is what I’m going to be laying on you every week.
In case you missed it, here is my first one wherein I make delicious gluten-free cinnamon roll pancakes – https://www.youtube.com/watch?v=OZI6L2id07o
And this week’s epic takedown of gluten-free pasta and how to turn it into scrumptious mac and cheese –
https://www.youtube.com/watch?v=SGQRmpW047M
So check back on my FB every week to see what else I can teach you through my own ‘eff ups. Hooray!!!
XO, GIMB
I’m a start up GF blogger! My main goal is to give GF people honest reviews of food/ restaurants
Please check out my website https://glutenfreechickblog.wordpress.com/
I’ll check it!
Thank you so much for your support! I appreciate it !
I don’t know the best place to leave a comment re: all of your posts, so here I lay my words. You’re funny. I really like your writing style. You’re books are now officially on my amazon shopping list. I recently accepted a “gluten-reduced” (as opposed to gluten free) mantle, and I’m looking forward to enjoying your shiz. Thanks for this stuff!
Aww, thanks Don! And I’m very sorry to welcome you to the club.