It’s still hot in LA, which always makes me long for the season changes. Yes, I know I’m romanticizing fall weather and many of you are angrily wearing rain boots and cursing. But here in LA it’s still hot enough to have a summer salad for dinner and go to bed naked. I’m a fan … Continue reading
Everything’s coming up Bake Sales Are My B*tch over here, guys. Which you may already know if you picked up GFF mag’s Spring 2017 issue, which is gorgeous per usual (as seen above). Those nice peeps gave me a nice shout-out for my new book— Aren’t they the coolest? But their coolness does not end … Continue reading
Yep, my new book is out and I’m pretty sure everyone needs to buy it RIGHT NOW. I mean, it came out last week, but I was pretty busy wrangling spring breakers so I’m just now officially saying it on this blog. Jaysus, children are needy, are they not? How old do they have to … Continue reading
Holy dinner time, peeps. I know what I’m having dinner tonight. Meat on top of carbs, filled with cheese and more meat. Woooo-hoooooo! If you want to rock some comfort food this weekend, check out this gluten-free prosciutto lasagna, make it, and shove it in your mouth. XO, GIMB Continue reading
‘Cuz soup is good food. Happy new year, folks! I hope you’re making big plans, working towards goals, being kind to yourself and others, and basically having zero life problems. Hahahaha! I’m kidding. I hope you all are just doing what it takes to get by. Bonus if any of the above comes into play. … Continue reading
Tonight begins the festival of lights, where the Jewish people celebrate the rededication of the second temple in Jerusalem, play some dreidel, eat some latkes, light the menorah, and basically join together to say, “Yo, we’re still here!” Fry up some latkes and join in the fun! This time, gluten-free. XO, GIMB Continue reading
GIMB is presenting more holiday foods, you guys! This time it’s a video of a scrumptious melt-in-your-mouth gluten-free brisket that’s gonna’ knock off your socks. I LOVE THIS SO MUCH. Watch it, make it, love it. Spin a dreidel while you’re at it. XO, GIMB Continue reading
You guys, I love me some potato skins fierce. And they’re so easy to make, and naturally gluten-free, I don’t know why they’re not on the menu every night. Except for that “eating healthy” thing. Check out my very awkward video (someone needs to get her shit together) and learn how to make them your … Continue reading
Oh hi, guys. Anything new? Instead of spending your weekend screaming, “HOLY FUCKBALLS!!!!” why not try these gluten-free rice balls with peas? Or do both. Honestly, it’s what I’m going to do. You can find this recipe, and 60 + more in my upcoming book, Bake Sales Are My Bitch: Win the Food Allergy Wars … Continue reading
Yes, really. I don’t care if you’re done with pumpkin season, I’m here to make sure it goes on, as long as you can add cheese to the mix. And whooo, did I! So grab your gluten-free baguette, your vegetable sticks, and I’ll stop the world and melt some cheese with you. Continue reading
Gluten is my Bitch 