Do you like how I started this off with a positive? I figure if you have kids with any kind of food issues you’re probably freaking out right about now. So I wanted to throw an “awesome” in there, ‘cuz maybe you’ll feel good and confident for a second. Do you? Well. I hope you do just … Continue reading
Happy May, everybody! In addition to the blooming flowers, ditching of winter coats and anticipation of summer vacations, May is also the month we talk about food allergies. Hooray for Food Allergy Awareness Month! Okay, not “hooray” about food allergies, but hooray about spreading some awareness around and talking about how to keep everybody safe … Continue reading
It’s the most wonderful time of the year for eating tons of delicious baked goods and not giving a damn what your crossfit instructor would have to say about that! Of course, for us celiac and intolerant types we still have omit that tasty gluten when we bake up a batch of goodness to share with … Continue reading
The very optimistic folks at EXO sent me an email one day. They have these gluten-free bars that are also GMO-free, dairy-free and they just happen to be made with cricket flour. Now, I know that ants and crickets and things can make for some pretty decent food when you’re in a desperate place. And … Continue reading
Somebody hold my hair. Duuuudes. Something is up. And I’m so not happy about it. Or, I’ve just had some bad luck for the last 9+ months. Not sure which. I believe it is clear that there’s no way I would have gone through the autoimmune protocol diet if I hadn’t been hurting. I’ve been … Continue reading
If you’re a parent you know that when it comes to sleepovers, you’ve gotta’ do everything in your power to make them go smoothly. While I used to believe the biggest problem with sleepovers is that you’re responsible for other people’s children so you can’t drown out the kid crazy with tequila; I now know there’s … Continue reading
Oh boy. Food issues really suck it, don’t they? There are times like right this second, and yesterday, and most days, when I wish I could be just a regular ol’ American eating my way through fast food joints and truck stop foods. I would gladly sacrifice my waistline for some unbridled eating time all … Continue reading
If you’re like me—and for your sake, I really hope you are not—you’ve got one of those fancy autoimmune diseases that seems to act up at the most inopportune moments. Like, Mondays. Or Tuesdays and Wednesdays. Okay, Thursday, Friday, Saturday and Sundays too. The biggest problem with battling an autoimmune disease is that you have … Continue reading
Hey guys! I just got back from the Celiac Disease Foundation Conference & Expo and met these super duper people who are full on committed to making delicious foods for those of us who can’t really be free and easy with our breakfast, lunch, dinner or dessert. I know, we’re sad. Still! I had way … Continue reading
I’ll be honest. I hate gefilte fish—vegan, gluten-filled, or not. It all began two Passovers ago when I made gluten-free gefilte fish and it spilled all over my brand new car. No, it hasn’t ever smelled right since. So when I saw a recipe for vegan gefilte fish, I thought, “What’s the worst that could … Continue reading
