Yes, really. I don’t care if you’re done with pumpkin season, I’m here to make sure it goes on, as long as you can add cheese to the mix. And whooo, did I! So grab your gluten-free baguette, your vegetable sticks, and I’ll stop the world and melt some cheese with you. Continue reading
My yearly treats tricks are here! They may not be perfect, but monsters are not perfect. Make these gluten-free yums and look like a hero. Then eat them all if your kids aren’t behaving. That’s what you call a “trick.” Happy Halloween GIMBers!!! Continue reading
Hey gang! You know when you have a big project and you kind of just ignore everyone in the world so you can get it finished, and then you feel bad about the neglect and so you want to do something special? Yes? Me, too! Which is why I’m totes sharing one of my favorite … Continue reading
Why is it that every holiday sneaks up on me like that fifth G&T by the pool? (Note: That’s not actually ever happened, only because I don’t have a pool.) This year it’s Halloween and instead of working out new and fun gluten-free treats, I’m relying on last year’s because Halloween ALSO crept up on … Continue reading
So as I briefly mentioned, after flipping out over gluten-free fried chicken last week, my daughter is getting tested again for celiac. It’s 100% true that this year, in comparison to two years ago, is definitely an easier pill to swallow. I know more, she knows more, we’re all like, “Okay, just tell us what’s up.” Still. Continue reading
Hello peeps! I’m freshly back from Minneapolis where General Mills is cooking up some gluten-free business. If you took part in the lively Facebook thread, you know that GM is changing the way Cheerios are made and as of this fall, 5 varieties of Cheerios will be gluten-free: Original, Honey Nut (woot!), Multigrain, Apple Cinnamon … Continue reading
Happy Chucktober everybody! Oh, you didn’t know that was a thing? IT IS. And I think my kids might have been the first to celebrate at the Burbank Chuck E. Cheese because they were so excited to see us wander in dressed like crazy people. Or maybe everyone at the Burbank Chuck E. Cheese is … Continue reading
So this super hero phase. It’s just unavoidable for a certain type of boy, and I’m pretty sure that not only do I have that type of little boy, but I like that kind of kid who leans towards the comics. So when I received The Official DC Super Hero Cookbook, I could not wait … Continue reading
Oh noooos! It’s volcanic eggs! How cute is this? I brought home a cookbook from work called “4 Ingredients Kids” and my two little budding chefs flipped through the pages picking out fun foods to make. I, of course, followed behind and was like, “I could g-free that. And that. But not that. Whoa.” Since … Continue reading
In a random stroke of my luck, my kid with the celiac will eat anything. She thinks fruit is a treat and swallows snap peas like they’re jelly beans. Then I have this other kid. He only eats white foods. I thought it was a phase, but we’re about a year into it and I’m … Continue reading
Gluten is my Bitch 